Week 1 was a little more of a challenge than I had expected. Between two sick kids and an unexpected cold snap, I wasn't able to get to the grocery store and was left scrambling to make meals "as usual", let alone something new. However, I was determined not to fail my resolution on the first week- so Saturday morning, I found something doable:
Recipe- Orange French Toast from The Food Allergy News Cookbook
Modifications- None
Reaction- Kids liked it. (Dad was a little suspicious and declined to try. He may end up being the hardest one to sell on this project.)
Notes- As with most French Toast, thicker slices of bread definitely work better.
Recipe- Orange French Toast from The Food Allergy News Cookbook
Modifications- None
Reaction- Kids liked it. (Dad was a little suspicious and declined to try. He may end up being the hardest one to sell on this project.)
Notes- As with most French Toast, thicker slices of bread definitely work better.
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